PHILLY STYLE CHOCOLATE ICE CREAM
Makes 1 quart or 6 Zoku servings
INGREDIENTS
1 ½ cups
whole milk
1 ½ cups
heavy cream
¾ cup
granulated sugar
2/3 cup cocoa powder
1
tablespoon vanilla extract
¼ teaspoon
Kosher salt
DIRECTIONS
Whisk
together the milk, cream, sugar, cocoa powder, vanilla extract, and salt until
the cocoa powder is thoroughly combined. Cover and chill in the refrigerator
for 30 minutes. Stir again to thoroughly blend the cocoa into the liquid. Pour
5 fl. oz./147 ml. into the Zoku Ice Cream Maker and follow the instructions included
for mixing and churning.
FOR MORE
Make individual portions of delicious frozen treats on any countertop, in as little as 10 minutes. Learn How.
Posted on: June 03, 2015