Hi foodie friends! It's Abby here, from @thebalancedwhisk. As you may already know, we love nothing more than making easy, clean eating friendly, delicious recipes as a part of our fall season series- so a healthy pumpkin ice cream recipe was a must. :)
We used ZOKU’s Ice Cream Maker to turn four ingredients into the ice cream of your dreams!
Follow me at @thebalancedwhisk on Instagram and on TikTok to get more of my healthy seasonal recipes!
HEALTHY PUMPKIN ICE CREAM
INGREDIENTS:
1 cup coconut or greek yogurt 1/2 cup pure pumpkin
1/4 cup maple or date syrup
2 tsp cinnamon powder
pecans, optional
DIRECTIONS:
1. Heavily mix together all ingredients except pecans
2. Chill mixture in the fridge for about 30 minutes and stir well before using.
3. Pour 5 oz into ZOKU’s Ice Cream Maker and follow the instructions included with your device for churning and freezing.
4.Top with pecans and store extra ice cream mixture in the fridge between uses!
Now until 12/4/23, ZOKU is offering an incredible holiday deal. When you purchase any of their instant frozen treat products – their Quick Pop Maker, Slush and Shake Maker, or the oh-so-yummy Ice Cream Maker – you'll also receive a complimentary recipe book to take your frozen creations to the next level.
Don't let this opportunity slip away! Use the discount code FREERECIPE at checkout to unlock this special offer. Get ready to sprinkle some magic into your holidays with ZOKU's innovative creations.
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