Makes 6 Pops

INGREDIENTS

For the Peppermint Base:
6 ounces vanilla yogurt
8 ounces milk
2 tablespoons granulated sugar
1 teaspoon vanilla extract
½ teaspoon pure peppermint extract

For the garnish:
Crushed candy canes
Green or red candy melts
Various holiday nonpareils

MAKE THE PEPPERMINT BASE

1. In a medium bowl, whisk together vanilla yogurt, milk, granulated sugar, vanilla, and peppermint extracts until throughly combined. 

ASSEMBLE THE POPS

1. Remove Zoku Quick Pop Maker from the freezer. Insert sticks and pour the peppermint base into each cavity until you reach the fill line. Let freeze completely and remove the pops with the Super Tool. Repeat with remaining pops.
2. To decorate, melt candy melts according to package directions. Drizzle melted chocolate over the pops and sprinkle with crushed candy canes and/or various holiday nonpareils.