Search our store

VACUUM INSULATED

REUSABLE STRAWS

COFFEE & TEA

GLASS CORE

KIDS

SPARE PARTS

READY IN MINUTES

ICE POP MOLDS

RECIPE BOOKS

ACCESSORIES

SPARE PARTS

ICE MOLDS

NEAT STACK

FOOD JARS

POCKET UTENSILS

BENTO

BENTO

POCKET UTENSILS

BOTTLES

FOOD JARS

FROZEN TREATS

POCKET STRAW BUNDLE

KIDS BUNDLE

Cherries & Cream Quick Pops

Cherries & Cream Quick Pops

image

Escape the heat with the cool and refreshing Cherries and Cream Quick Pops! The melding of cherries and cream, topped with chocolate is a winning combination! So indulge yourself with these delicious pops!

Makes 6 Pops

INGREDIENTS

FOR THE CHERRY BASE
6 ounces fresh pitted cherries
½ cup Greek vanilla yogurt
½ cup whole milk
1 tablespoon granulated white sugar

FOR THE QUICK SHELL
2/3 cup (4 oz) semisweet chocolate chips
1/3 cup (2 ½ oz) refined coconut oil 

MAKE THE CHOCOLATE QUICK SHELL
In a double boiler over barely simmering water, whisk together the chocolate and coconut oil until the chocolate has completely melted. Remove from heat and let cool completely before applying to pops. Yields ¾ cup of Quick Shell.

MAKE THE CHERRY BASE
In a blender, combine cherries, yogurt, milk, and sugar. Blend until throughly combined and smooth.

ASSEMBLE THE POPS
Remove Zoku Quick Pop Maker from the freezer. Insert sticks and pour the Cherry base into each cavity until you reach the fill line. Let freeze completely and remove the pops with the Super Tool. Repeat with remaining pops.

ADD THE QUICK SHELL
Hold a pop flat side facing up, use a small spoon to drizzle Quick Shell onto the pops. Wait a few seconds for the shell to harden and do the same to the other side. Enjoy!

Leave a comment (all fields required)

Comments will be approved before showing up.